Apple Oat Cookies

High fibre

Ingredients

• 1 cup rolled oats
• 1 cup finely diced apple
• 1 cup wholemeal self-raising flour
• ¼ tsp sea salt
• 2 tsp ground true cinnamon
• ½ cup melted butter, cooled
• ½ cup desiccated coconut
• 1/4 cup maple syrup
• 1 egg
• 2 tsp vanilla extract

Method

Preheat oven to 180C.

Prepare 2 large oven trays.

In a large mixing bowl combine oats, flour, coconut, salt, cinnamon, diced apples and combine well.

Lightly whisk the egg in a bowl. Add the butter, vanilla and maple syrup stir well.

Add wet ingredients to the dry and mix well.

Add tablespoons of dough onto the prepared trays. Leave 3-4 cm between each.

Bake for 10minutes or until golden. Cool on a tray. Store in an airtight container.