Tagged: #baking

17
Jul
2015
Makes 20-24 cookies, approximately 0.5 to 1 gram fibre per cookie

Ingredients
  • 60 grams of cashew nuts roughly crushed
  • 225 grams of butter
  • 2 cups of plain or gluten free flour
  • ¼ cup of icing sugar (keep a little extra for dusting)
Published in Recipes
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