Acai Breakfast Bowl (78 )
Ingredients
Ingredients
| 60 grams minute oats |
| 30 grams cornflakes |
| 2 tablespoons maple syrup |
| 375 ml coconut (or almond) milk |
| 50 grams frozen raspberries |
| 1 tablespoon acai powder |
| 1 teaspoon mixed spice |
| pinch of salt |
Acai Breakfast Bowl Directions
Gently warm coconut milk on low heat
Add cornflakes and stir constantly
Add frozen raspberries, mixed spice, maple syrup and acai powder
Cook for 3-4 mintues
Once the mixture looks soft, remove from the stove top
Let settle for 2-3 minutes
Top with crunchy corn flakes and serve
Nutrition facts
Per Serving
| Fibers (g): | 3g |
